117 - Airborne Bacteria, Viruses and Spores in poultry premises by High Efficiency Electrostatic Bacterial Air Sampler
It is well known that anytime there are birds infected with pathogenic organisms in a poultry area, these microorganisms are shed in some way and most of them can be recovered from room surfaces or from the air. A high ef ciency, portable electrostatic bacterial air sampler (EBAS) was designed for recovering low levels of bioaerosols in poultry spaces.
Learn more103 - The TRIO.BAS C-D microbial air sampler to be used with Compact-Dry plates
Compact-Dry, Chromogenic enzime, CFU, Dehydrating uid, Film, TBC (Total Bacterial Count), TMC (Total Mold count). Compact-Dry is a ready-to-use system reducing the time needed to perform microbial testing on food, beverage, meat, cosmetics, and raw materials.
Learn more67 - Air sampling in food premises
Safe food with microbial air monitoring in production premises The microbial air monitoring in food, beverage and dairy production premises is an important factor to be considered. In fact clean air in production and storage building means better quality of food, longer self-life and better customer satisfaction. Cleanrooms and Controlled environments play an important role in the prevention of contamination during the production of food and food supplements. They are most often built around food packaging processes, where there is a high potential for exposure of the finished food product to the atmosphere or people. Ensuring that the environment within the room remains uncontaminated requires continuous monitoring of several variables including microbial air monitoring.
Learn more55 - TRIO.BAS MINI Microbial Air Sampler Brief Illustrated Instructions
TRIO.BAS MINI Microbial Air Sampler Brief Illustrated Instructions
Learn more38 - Installation and use of TRIO.BAS MINI BlueTooth microbial air sampler
The suggested steps to follow for a correct installation and use of the TRIO.BAS MINI BlueTooth microbial air sampler.
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